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from Cinnamon-Spice & Everything Nice

Leftover Mashed Potato Puffs

Mashed Potato Puffs | Mashed potatoes get a new lease on life with the help of cheddar, sour cream, chives and a muffin pan!

from The Cooking Jar

Mashed Potato Puffs

Breathe new life into leftovers. Omit bacon for vegetarian version, use vegetarian Cheddar and veg/style Parmesan cheese. Maybe use some caramelised chopped onions instead of bacon bits?

from YummyGraphy

Mashed Potato Puffs

Mashed Potato Puffs...crispy on the outside--soft, creamy and cheesy on the inside.

from The Novice Housewife

Aloo puffs

Indian Aloo puffs!!! I've been looking for a recipe for these for ages!! They're…


Mashed Potato Puffs are a great way to use up those left over mashed potatoes.

Ham, Cheese and Mashed Potato Rolls ~ Indulge yourself with these savory, hearty, scrumptious rolls filled with ham, mashed potatoes and mozzarella cheese.


I tell Ally about these all the time! They were like a bag of dust. Got them in the ending machine at the swimming pool

from The Cooking Jar

Mashed Potato Puffs

Work some magic on your mashed potatoes with mashed potato puffs! These loaded potato puffs will breathe some new life into your leftover mashed potatoes!

from Food & Wine

Potato Side Dishes

Crispy, Creamy Potato Puffs - Potato Side Dishes

Sweet Potato Stackers and other Christmas nibbles. Cut sweet potatoes into 1cm discs, toss with oil and some seasoning on a baking sheet. Roast 20-30 mins at gas 6 until golden and crisp on the outside, then leave to cool. To serve, mix mayonnaise with lemon juice. Pile a scrunched up piece of prosciutto on each star, top with a blob of mayo. | Butcher, Baker