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Brown Sugar Garlic Pork with Carrots & Potatoes

An easy meal, ready to roast in just a few minutes. Sticky and sweet with a punch of garlic, this pork loin is sure to be a huge hit with your family. Serve it up with some roasted carrots and potatoes on the side for a healthy balanced meal that is ready start to finish in 45 minutes!

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Sweet and spicy pork tenderloin dry rub - phenomenal results. my only suggestion would be if you're substituting table salt for kosher salt to reduce the amount - a touch too salty for my taste.

Serves: 6 Ingredients 2 pounds Pork tenderloin 1 teaspoon Ground sage ½ teaspoon Salt ¼ teaspoon Pepper 1 clove Garlic; crushed ½ cup Water ½ cup Brown sugar 1 tablespoon Cornstarch ¼ cup Balsamic Vinegar ½ cup Water 2 tablespoons Soy sauce Instructions Mix together the seasonings: sage, salt, pepper and garlic. Rub over tenderloin. Place ½ cup water in slow cooker; place tenderloin in slow cooker. Cook on low for 6-8 hours. hour before the roast is finished, mix together the ingredients…

Pork Tenderloin with Seasoned Rub

Garlic Rosemary Pork Tenderloin

Garlic Rosemary Pork Medallions for all phases -- these cook up in just 10 minutes. Skip the olive oil for Phase 1 and Phase 2, and cook on a grill or grill pan.

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Balsamic Roast Pork Tenderloin

This Balsamic Roast Pork Tenderloin looks you spent a lot of time on it, but it’s on the table in 30 minutes. Balsamic, lemon and capers for a spot on Italian meal. Family loves it! www.keviniscooking.com

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Crockpot Brown Sugar Balsamic Glazed Pork Tenderloin - Slow Cooker Foods

Roasted Pork Tenderloin with Zesty Dry Rub

Roasted Pork Tenderloin with Zesty Dry Rub || Super duper easy. And, a one pan dish as well! Sear off the pork loin in a cast iron pan, toss in some veggies, then finish cooking in the oven. In less than 30 minutes, dinner is on the table." #tideandthyme.com

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BEST Baked Pork Tenderloin

Crispy on the outside, juicy and tender on the inside, and amazing flavors make this the BEST baked pork tenderloin! No marinade or searing needed!