Brown Sugar Garlic Pork with Carrots & Potatoes - An easy meal, ready to roast in just a few minutes. Sticky and sweet with a punch of garlic, this pork loin is sure to be a huge hit with your family. Serve it up with some roasted carrots and potatoes on the side for a healthy balanced meal that is ready start to finish in 45 minutes!

Brown Sugar Garlic Pork with Carrots & Potatoes - An easy meal, ready to roast in just a few minutes. Sticky and sweet with a punch of garlic, this pork loin is sure to be a huge hit with your family. Serve it up with some roasted carrots and potatoes on the side for a healthy balanced meal that is ready start to finish in 45 minutes!

With only 10 minutes of prep you can pop this One Dish Garlic & Herb Pork Tenderloin into the oven for an easy dinner!

With only 10 minutes of prep you can pop this One Dish Garlic & Herb Pork Tenderloin into the oven for an easy dinner!

Brown Sugar Dijon Pork Tenderloin - the easiest recipe ever! The glaze is a mouthwatering blend of Dijon mustard and brown sugar that is sweet & savory!

Brown Sugar Dijon Pork Tenderloin - the easiest recipe ever! The glaze is a mouthwatering blend of Dijon mustard and brown sugar that is sweet & savory!

Pork Tenderloin is a very lean cut of meat that is flavorful and juicy. It requires not major preparation to deliver a delicious meal in just 30-minutes.

Pork Tenderloin is a very lean cut of meat that is flavorful and juicy. It requires not major preparation to deliver a delicious meal in just 30-minutes.

The Most Awesome Pork Tenderloin Ever, Directions:      Preheat your oven to 350º.      Spray an 11” x 17” baking dish with cooking spray.      Use a sharp knife to poke 6 holes along the topside of each of the tenderloins going about an inch deep.      Push a sliver of garlic into each hole and place the tenderloins in the baking dish.      In a small bowl whisk together the soy sauce, mustard, honey, juice, rosemary, pepper, and olive oil.      Pour the marinade over the tenderloins…

The Most Awesome Pork Tenderloin Ever, Directions: Preheat your oven to 350º. Spray an 11” x 17” baking dish with cooking spray. Use a sharp knife to poke 6 holes along the topside of each of the tenderloins going about an inch deep. Push a sliver of garlic into each hole and place the tenderloins in the baking dish. In a small bowl whisk together the soy sauce, mustard, honey, juice, rosemary, pepper, and olive oil. Pour the marinade over the tenderloins…

Char Siu (Chinese BBQ Pork) - so easy to make at home in the oven, and you can get all the ingredients at the supermarket!

Char Siu (Chinese BBQ Pork) - so easy to make at home in the oven, and you can get all the ingredients at the supermarket!

Honey butter pork tenderloin - This is so delicious I wanted to lick the pan.  Consider making a whole pork loin instead of the small tenderloin, you're going to wish you had more. Made exactly as recipe stated.  Seriously good!

Honey butter pork tenderloin - This is so delicious I wanted to lick the pan. Consider making a whole pork loin instead of the small tenderloin, you're going to wish you had more. Made exactly as recipe stated. Seriously good!

Pinterest • The world’s catalogue of ideas
Search