Blueseed ‘Googleplex of the Sea’ Highlights Need For Visa Reform | Business | TIME.com

Blueseed ‘Googleplex of the Sea’ Highlights Need For Visa Reform

Paul Ryan Blames Obama Energy Policy for Factory That Closed Before He Was Elected

pork tenderloin pesto pasta #realflavorrealfast #ad

Roasted Pork Tenderloin Pesto Pasta

This Roasted Pork Tenderloin Pesto Pasta is super simple to make since it starts with flavored pork tenderloin and

Dale Talde, chef/co-owner of Talde, Thistle Hill Tavern, and Pork Slope in Brooklyn's Park Slope, shared this recipe exclusively with Epicurious. Seeking a healthy but flavor-packed side dish and wanting to do something unexpected with roasted cauliflower, Chef Talde added a fiery Sriracha-infused Buffalo sauce to the veggie.                  It might seem fussy to roast a whole head of cauliflower and then break it into florets, but Talde took this approach for a reason: Once the…

Buffalo Cauliflower

Make sure to get a good hard sear on the pork chops before nestling them into the sauce, then serve with tortillas. (Photo: Grant Cornett for The New York Times)

Pork Chops in Pipian

NYT Cooking: Pork chops in Pipian This is a recipe built on my memory of a dish I ate in a sticky-tabled Mexican restaurant in pregentrification Park Slope, Brooklyn: fried pork chops served over a thick, spicy sauce of seeds and nuts and chiles

Pork Slope, brought to you by Chef Dale Talde, David Massoni, and John Bush, is a roadhouse-inspired neighborhood bar serving a menu of Americana bar food and an extensive collection of American whiskeys.

Pork Slope- fun bar with great bar food (from chef Dale Talde- top chef) cheeseburger, wings, pulled pork, etc. Cheap drinks too! park slope: ave near Carroll St.

Root Beer Pulled Pork with Not Your Father's Root Beer | Chocolate Slopes

Slow Cooker Root Beer Pulled Pork Sliders

Root Beer Pulled Pork Sliders made with Not Your Father's Root Beer and barbecue sauce, an excellent comfort food for fall!

Jason Crew of Sheep Station in Park Slope, Brooklyn, whips up his Australian meat pies for some football game chow.

Australian Meat Pie

Australian Meat Pie- Jason Crew of Sheep Station in Park Slope, Brooklyn, whips up his Australian meat pies for some football game chow- Tasting Table

Panko Crusted Cauliflower Bites ~ oven baked to perfection, great as a healthy side dish or appetizer!

Panko Crusted Cauliflower Bites

Panko Crusted Cauliflower Bites ~ oven baked to perfection, great as a healthy side dish or appetizer from Chocolate Slopes

pork slope

Good dive bars, attracting regulars from all walks of life, are as integral to the fabric of the city as rent control, bodega flowers and angry cabbies.

Starter: Pork Slope

Starter: Pork Slope

A first look at Dale Talde’s new rock ‘n’ roll “roadhouse” in Park Slope, Brooklyn.

Vodka Ginger Slush at Pork Slope | 44 Frozen Treats You Need To Try In NYC This Summer

Vodka Ginger Slush at Pork Slope

Vodka Ginger Slush at Pork Slope | 44 Frozen Treats You Need To Try In NYC This Summer

baked cream cheese spaghetti

Baked Cream Cheese Spaghetti

This Baked Cream Cheese Spaghetti dish is the perfect hearty dinner for busy weeknights and includes lean protein and whole wheat noodles!

Jason Crew of Sheep Station in Park Slope, Brooklyn, whips up his Australian meat pies for some football game chow.

Australian Meat Pie

Australian Meat Pie: Jason Crew of Sheep Station in Park Slope, Brooklyn, whips up his Australian meat pies for some football game chow.

Irish Nachos  One of the most buzzed-about appetizers fuses two of his favorite snacks—tater tots and nachos. Fried tots are coated with a triple-threat cheese sauce combining cheddar, Parmesan and American, beef-and-bean chili, diced tomatoes, onions and jalapeños. A layer of grated cheddar and a scoop of sour cream top the dish.

Outrageous Nachos

blankets of gooey melted cheese; a collection of big-flavored toppings: These are why nachos are one of the most comforting and enduring American snacks and game-day fixtures.

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