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Italian Pulled Pork Ragu (Instant Pot, Slow Cooker, Stove)

A hearty sauce made with Pulled pork, tomatoes, roasted peppers and fresh herbs. Wonderful served over pasta, spaghetti squash or spiralized noodles.

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Tender Stovetop Pork Ragu

This Tender Pork Ragu can be made ahead of time. It's the perfect solution for a busy weeknight or a festive dinner with friends. Fork-tender and delish. #pork #dinner #main

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A very simple Tuscan pork ragu

Such a simple slow cooked pork ragu - you won't believe how delicious it is with so few ingredients. This is a one pot meal you'll be making over and over again. | Plus Ate Six

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Slow-braised Pork Ragu with Roasted Garlic Gnocchi

Pork Ragu & Potato Gnocchi ~ Serves 4 1kg (2.2 pounds) de-boned pork leg 2 red onions, peeled and roughly chopped 1x 400g (14.11 ounces) tin tomatoes 1 tbsp tomato paste 4 garlic cloves, peeled, left whole 2 tbsp NoMU All Purpose rub or roasting spice of your choice 2 tbsp soy sauce 1 tbsp smoked paprika 2 tbsp sugar salt and pepper to taste

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Andy Ward & Jenny Rosenstrach's Pork Shoulder Ragu

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Pulled pork ragu

This comforting and delicious pulled pork ragu recipe is really easy to make. It's ideal for lazy weekend dining.

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Dorset pork and cider casserole with mustard and sage

Our favourite casserole recipes from sausage casserole, to classic beef casserole and a vegetable tagine. Ideal for feeding a crowd or freezing for la More

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Tagliatelle al Ragu Bolognese | Tagliatelle with Bolognese Sauce. This is by far the best-known Bolognese recipe which, to be genuine, has to be made with fresh tagliatelle and not spaghetti. Antonio Carluccio, 2012

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