Poke (pronounced poh-keh), a raw-fish salad, is like the hamburger of Hawaii, ubiquitous at family gatherings, parties, tailgates, and supermarket delis across the islands. I've seen the Hawaiian word poke translated variously as "to chop" or "to cut crosswise," in reference to the way in which the fish is cut, so perhaps it's more accurate to say that poke is like the chopped salad of Hawaii.

Ahi Poke: The Simple Hawaiian Dish That's Best Made at Home

Poke (pronounced poh-keh), a raw-fish salad, is like the hamburger of Hawaii, ubiquitous at family gatherings, parties, tailgates, and supermarket delis across the islands. I've seen the Hawaiian word poke translated variously as "to chop" or "to cut crosswise," in reference to the way in which the fish is cut, so perhaps it's more accurate to say that poke is like the chopped salad of Hawaii.

‘Ahi Poke Hawaiian-Style:  Hawaii’s most authentic dishes are found in diners, village kitchens and at family reunions. | islands.com

‘Ahi Poke Hawaiian-Style

‘Ahi Poke Hawaiian-Style: Hawaii’s most authentic dishes are found in diners, village kitchens and at family reunions. | islands.com

Hawaiian Salmon Poke - so fresh and delicious, makes a great appetizer or meal idea! @chewoutloud

Hawaiian Salmon Poke

Hawaiian Salmon Poke - so fresh and delicious, makes a great appetizer or meal idea! @chewoutloud

Poke Hawaii | Rounding it out, I also grabbed a package of Ono Seafood’s Smoked ...

Poke Hawaii | Rounding it out, I also grabbed a package of Ono Seafood’s Smoked ...

Poke, Hawaii’s Sushi in a Bowl, Hits the Mainland - Bloomberg Business

Poke, Hawaii’s Sushi in a Bowl, Hits the Mainland

Poke, Hawaii’s Sushi in a Bowl, Hits the Mainland - Bloomberg Business

poke   Poke— pronounced “poh-keh”—is the Hawaiian word for the action of slicing, or cutting crosswise into pieces. The fish dish, most commonly made with raw ahi (tuna), cut into cubes and seasoned with ingredients such as soy sauce,

poke Poke— pronounced “poh-keh”—is the Hawaiian word for the action of slicing, or cutting crosswise into pieces. The fish dish, most commonly made with raw ahi (tuna), cut into cubes and seasoned with ingredients such as soy sauce,

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