Homemade sugar plum jellies dusted with caster sugar – brilliant as birthday gifts for friends and family. Make this recipe 2-3 days ahead of time to allow the jelly to completely cool and set.

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Plum & Mulled Wine Jam _ National Federation of Women's Institutes. This is the set recipe class for the 2013 Real Jam Festival at Denman, the WIs centre for learning, imparting knowledge & practical expereince in the fields of cookery, craft & lifestyle. This recipe is taken from The Women's Institute Homemade Jams & Chutney by Midge Thomas published by Simon & Schuster!

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Wild Plum Jelly...I may try to can this, this year. That way the wild plums do not go to waist.

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