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What do you want for dinner tonight honey? My husband's most requested meal

Greek Steak Pitas with Caramelized Onions and Mushrooms. 1 to 1 1/2 lb top sirloin steak, cut in thin strips 1 teaspoon dried oregano 1 teaspoon Cavender’s Greek Seasoning 1/2 teaspoon salt and pepper 2 large onions, sliced 8 fresh baby portabella mushrooms, sliced 2 tablespoons butter 5 tablespoons olive oil or canola oil, divided Pitas

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Hummus is such a wonderfully versatile condiment. I could happily eat it for every meal. It’s lovely on it’s own with some flat bread. It’s also wonderful as a sauce or a sandwich spread. It’s pairs wonderfully with lamb but it’s soul mate is well and truly fresh falafels, hot from the pan.

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10 Easy Ways to Stuff a Pita Pocket — Upgrade Your Lunch

A piece of pita bread is a little world unto itself — so round, so hollow, so open to whatever you desire for lunch. And so portable and convenient, too! But after a few too many of my old standby, kale salad-stuffed pockets, I decided I needed a little fresh inspiration for the daily marvel of the pita sandwich. The Kitchn editors put our heads together to cook up some of our favorite flavor combos — all easy, all requiring a bare trio or so of ingredients, all able to be whipped up in a…

10-Minute Margherita Pita Bread Pizzas

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Tuna and Chickpea Pita Sandwiches

Tuna and Chickpea Pita Pocket Sandwiches - Made this recipe 3 days in a row! New go-to healthy lunch! Flavorful, filling and delicious!

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Homemade Pita Bread

Pita bread is one of the easiest yeast doughs to make. And how could you not feel awesome when you create a piece of bread that has a pocket inside of it!

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Middle Eastern Chickpea Salad

Looking for a fabulous salad - make this chic and delicious Middle Eastern Chickpea Salad from

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