Basil & Pistachio Pesto - Easy to make a big batch and then freeze in portions. Learn how to use pesto in 21 different ways!
Pistachio-Basil Pesto> 2 cloves garlic 1/2 cup shelled pistachios 2 cups loosely packed basil 1 tablespoon lemon juice 1/2 teaspoon salt 1/3 cup extra-virgin olive oil 1/4 cup Parmigiano Reggiano
chunky pistachio pesto + avocado toast
A 5-Minute Basil Pistachio Pesto a.k.a. magical green sauce that tastes as if little fairies had been at work in the kitchen and put some pixie dust in it!
Pistachio-Mint Pesto with fresh lemon juice and garlic. Perfect on pasta, pizza, and Moroccan-Spiced Meatloaf Cups! @sweetpeasaffron
Spinach and Pistachio Pesto - Tender baby spinach, with toasted pistachios, makes one of the best pestos you will ever taste! From www.bobbiskozykitchen.com
Zucchini Noodles with Pistachio Pesto!
Roasted asparagus wheat berry salad with arugula pistachio pesto, basil, and shaved Manchego! A healthy and hearty springtime vegetarian main course salad. // @ABeautifulPlate
Jazz up your roasted butternut squash with pistachio pesto, pomegranate and feta.
Get ready to spread the love. #healthy #pesto #recipes http://greatist.com/eat/how-to-make-pesto-healthy-pesto-recipes