Hearty, Layered Starter: Mexican Salad : Layered with grilled corn off the cob, leafy lettuce, grape tomatoes, red onion and Monterey Jack, this extra-hearty Mexican salad gets a little crunch from crushed tortilla chips. As for the dressing, Ree punches up her classic creamy dressing base with cumin, chili powder, cilantro, parsley and a little hot sauce for tang.
Lazy Chiles Rellenos
"Lazy Chile Rellenos" It's basically a Chile Relleno Breakfast Casserole. From the Pioneer Woman.
17.7k Likes, 116 Comments - Ree Drummond - Pioneer Woman (@thepioneerwoman) on Instagram: “Mango Chile Chicken: Chicken breasts marinated in olive oil, lime zest, chili powder, salt, pepper,…”
Ree Drummond's whipping up four legendary lunches, from crowd pleasers to solo pleasures. There's spicy Chuck Burgers piled high with onion rings, named after her father-in-law and delivered to him out on the ranch, plus a mother-daughter lunchtime collaboration of Sesame Tofu Salad. Then, she makes a hearty pan of Hot Hawaiian Beef Sandwiches for the hungry kids and cowboys, and finally, Mango Chili Chicken, just for her.