Credit: Francesco Tonelli. “Marjoram Roasted Rack with Morel Panna Cotta and Fava Beans” The contemporary French cuisine at Eleven Madison Park offers simplicity combined with seasonal flavors, while the historic views over Madison Square are not to be missed. Prepared by Executive Chef Daniel Humm, the Marjoram Roasted Rack with Morel Panna Cotta and Fava Beans shows just why the restaurant holds three Michelin stars.
(EAT) The Spotted Pig @ Greenwich Village -- Gastro pub in the like of st johns in London Loud, lively, and sure to contain a celebrity or two. The menu, dreamed up by the inimitable April Bloomfield features hearty Italian and British seasonal dishes. Be prepared to wait though: They do not accept reservations -- 314 W. 11th St., thespottedpig.com