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No-Bake Biscoff Cookie Butter Cheesecake!! A delicious No-Bake Biscoff Cookie Butter Cheesecake, sprinkled with more biscuits and whipped cream - Spiced Cookie Heaven.

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Manchester Tart - a shortcrust base lined with raspberry jam, topped with custard and finished off with a sprinkling of desiccated coconut.

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from Jamie Oliver

Vegan mushroom, chestnut & cranberry tart

Vegan mushroom, chestnut & cranberry tart. Worth a go. Could always make it with butter and cream cheese.

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from Wallflower Kitchen

Mushroom, Chestnut & Ale Pie (Vegan)

Vegetarian pie recipe with a mushroom, chestnut and ale filling. A twist on a traditional and comforting British classic!

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from JOHN WHAITE

VIENNESE WHIRL MINCE PIES

Mince pies are quite simply a must at Christmas. And don’t worry, I’ll let you use shop bought mincemeat. In fact, the cheapest, sweetest mincemeat is best here to balance with the crisp pastry and the buttery biscuit top, which just disappears in the mouth like a snowflake on the tongue. Ingredients - makes 12 For the Pastry * 200g plain flour * 1tsp mixed spice * 100g unsalted butter, cubed * 1 large egg (Or use 300g shop-bought Shortcrust) For the Filling and Topping…

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Mini Banoffee Pie (recipe) Ingredients: For the crust 1 digestive (or about 12g graham crackers) 6g (1 1/4 tsp) butter or margarine, melted For the caramel 10g (2 tsp) salted butter 10g (2 1/2 tsp) brown sugar 2 tbsp sweetened condensed milk For assembling 2 slices of banana A bit of whipped cream

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from BBC Good Food

Chorizo & apple sausage rolls

Puff pastry bites with a spicy kick - team Spanish paprika sausage with sweet apple and top with poppy seeds

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