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Mary Berry's Christmas recipes: Mincemeat frangipane tart

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Apple-Pie Cake

Apple-Pie Cake: 2 cups flour 1 cup packed light-brown sugar 2 teaspoons cinnamon 1/2 pound (2 sticks) cold unsalted butter, cut into 8 pieces 5 pounds (about 12) tart apples, such as Granny Smith 2 tablespoons fresh lemon juice

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Unbelievably easy mince pies

No rolling required! Press the raw, crumbly pastry directly into your tin for a short, biscuity finish. Our easiest mince pie recipe and great fun to make with kids

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Filo pastry mini quiches

I use this recipe for the filling - , Double the recipe made 2 and muffin pans of quiches. Bake for 30 min at 350 deg. Don't need to oil in between all the filo pastry sheets. Can add sprinkle of parmesan on top.

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Deep-pan American hot pizza

An American classic that's loaded with cheese, jalapénos and salami, we recommend you eat this pizza hot from the oven.

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How to make tart crust from scratch: slightly sweet and flaky

How to make sweet tart crust from scratch (for a tart pan): very flaky and couldn't be easier to make!

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Wobbly apricot tart

The pastry and marzipan melt over the apricot halves to make a wobbly top for this sweet, and simply delicious, fruit tart

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Ham and turkey pie

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