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from Great British Chefs

This spicy tomato chutney recipe from Josh Eggleton is the perfect accompaniment to cold cuts and cheese, or could be slathered on a sandwich or burger. Josh in particular recommends serving this with his veggie burger recipe, with the fiery chilli and tangy tomato chutney acting as a pepped up ketchup.

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from Lazy Cat Kitchen

Vegan Sushi // nori sheets, sushi rice, red pepper, avocado, carrot, red cabbage, rice vinegar, sugar, wasabi, soy sauce, pickled ginger

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How to make EASY DIY homemade pickled ginger. This delicious recipe is a classic sushi restaurant condiment. Try canning it at home and add it to lemonade!
from The Kitchn

How to make EASY DIY homemade pickled ginger. This delicious recipe is a classic sushi restaurant condiment. Try canning it at home and add it to lemonade!

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from Domestic Gothess

Pear and ginger jam - small batch, no added pectin. A lovely gift to give for Christmas!

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from delicious. magazine

This winter chutney is made with fresh cranberries. It's a wonderful addition to any cheeseboard and makes an easy edible gift too.

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from how to cook good food

How To Make Ginger Cordial - cordials are so great to have on hand for all sorts of good reasons. From How to Cook Good Food.

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from Tales From The Kitchen Shed

Homemade Stem Ginger is so easy to make & so much better than shop bought. Chop finely & add to ginger cakes, puddings or biscuits for a real ginger hit. The syrup makes a delicious ginger cordial.

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