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Jamie's piccalilli

No ploughman's is complete without this. Let it mellow in a dark cool cupboard for 1 month before eating. This is the best piccalilli I've ever had. Pile it onto your plate with a ploughman's or spice up ham and colcannon with a generous dollop.

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This spicy picallili recipe is wonderful served as a relish with Cheddar or a pork pie.

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Spicy piccalilli recipe. This spicy picallili recipe will keep in a cool, dark place for up to a year and makes a great homemade gift. Serve with Cheddar or a pork pie.

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Bubble and squeak with poached egg

This classic British brunch dish makes for a delicious dinner idea for two | Tesco

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Prosecco Cocktails

Impress family and friends with this Prosecco cocktail, ideal for a summer evening.

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Posh sausage roll

One sausage roll to rule them all... Glynn Purnell's not messing about with dinky sausage rolls. Just one big Christmas cracker!

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Beef, ale & parsnip pudding

A traditional steak and ale pie with suet pastry. Make the filling the night before then steam the pudding the following morning for a delicious Sunday lunch

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Curio Rock Samphire Gin

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Homemade beer mustard

Mustard is so very easy to make and it makes a great homemade gift too

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Beef stroganoff - Hairy Bikers

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