Herb crusted lamb is served with chickpeas, artichoke, tomato and goat's cheese in this brilliant lamb loin recipe from top chef Phil Carnegie

Herb crusted loin of lamb with chickpeas, confit tomato, artichoke and goat’s cheese

This lamb loin recipe from Phil Carnegie is an absolute abundance of wonderful flavours. The artichokes and the confit tomatoes in this recipe do take a bit of extra time, but are perfect partners with the cooked lamb.

AVA alum and soprano Angela Meade Will Take Manhattan in 2014-15, with NY Phil Debut, Carnegie Concerts, Met Ernani, George London Recital, and Richard Tucker Gala

AVA alum and soprano Angela Meade Will Take Manhattan in with NY Phil Debut, Carnegie Concerts, Met Ernani, George London Recital, and Richard Tucker Gala

What a lovely morning with Shelly, Jeremy, Michelle, Stella, Phil, Rick and all my new Dale Carnegie friends at the Fort Worth Club! #inspired

What a lovely morning with Shelly, Jeremy, Michelle, Stella, Phil, Rick and all my new Dale Carnegie friends at the Fort Worth Club! #inspired

Elman, Mischa - Carnegie Hall Concert w/ Bernstein - NY Phil Program 1958

Elman, Mischa - Carnegie Hall Concert w/ Bernstein - NY Phil Program 1958

Mischa Elman performs with the NY Philharmonic conducted by Leonard Bernstein at Carnegie Hall, 1958 - Elman performs Mendelssohn violin concerto, 8 pages, in excellent condition

Phil Ochs - Gunfight At Carnegie Hall (Vinyl, LP) at Discogs

Phil Ochs - Gunfight At Carnegie Hall (Vinyl, LP) at Discogs

Chef Phil Carnegie, Inverlochy Castle Hotel

Cooking from the stunning location of Inverlochy Castle, Philip Carnegie provides guests with sophisticated dishes which complement the surroundings perfectly. View his recipes and career history.

Phil Carnegie's recipe for quail and apple enclosed in strudel pastry is an inventive way to present quail. This is an exquisite quail recipe with rich flavours.

Quail strudel with truffle

Phil Carnegie's recipe for quail and apple enclosed in strudel pastry is an inventive way to present quail. This is an exquisite quail recipe with rich flavours.

Geraldine Branagan and Phil Coulter share the stage at Carnegie Hall. December 2014.

Geraldine Branagan and Phil Coulter Hi-Res Photo - Photo Coverage: Phil Coulter & Andy Cooney Present Celtic Twilight Christmas at Carnegie Hall

Scottish beef is prepared two ways in Phil Carnegie's impressive beef fillet recipe. Marrow dumplings add a special accent to this awe-inspiring beef meal.

Fillet of Scottish beef with sous vide featherblade and marrow dumplings

Phil Carnegie's Scottish beef cooked two ways and served with extra special bone marrow is a week long job and involves a water bath.

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