Dublin Coddle w/Pearl Barley: Layer a large chopped onion, 6 slices thick streaky bacon rashers,  chopped/cooked, 8 browned sausages, 1 bay leaf, 100g pearl barley. Top with 800g waxy potatoes, in 1cm slices; pour over 500ml chicken stock. Cover, simmer 30 min. Remove lid, add s&p, knob butter; bake at 220˚C til browned. Add chopped parsley to servings. | Donal Skehan

Dublin Coddle w/Pearl Barley: Layer a large chopped onion, 6 slices thick streaky bacon rashers, chopped/cooked, 8 browned sausages, 1 bay leaf, 100g pearl barley. Top with 800g waxy potatoes, in 1cm slices; pour over 500ml chicken stock. Cover, simmer 30 min. Remove lid, add s&p, knob butter; bake at 220˚C til browned. Add chopped parsley to servings. | Donal Skehan

Hugh F-W's barley, onion & tomato soup looks like the perfect recipe for the summer-autumn transition

Hugh F-W's barley, onion & tomato soup looks like the perfect recipe for the summer-autumn transition

Get Creamed Kale with Pearl Onions Recipe from Food Network

Get Creamed Kale with Pearl Onions Recipe from Food Network

Peas with Pearl Onions - A deliciously simple and colorful side dish of buttery green peas and pearl onions.

Peas with Pearl Onions - A deliciously simple and colorful side dish of buttery green peas and pearl onions.

Cooking Channel serves up this Creamed Pearl Onions recipe from Tyler Florence plus many other recipes at CookingChannelTV.com

Cooking Channel serves up this Creamed Pearl Onions recipe from Tyler Florence plus many other recipes at CookingChannelTV.com

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