These grown-up éclairs are very straightforward and will have you wowing family and friends. Paul Hollywood's salted caramel and coffee éclairs Equipment and preparation: you will need a piping bag fitted with a plain nozzle.
Nigella's coffee and walnut layer cake. Rose like a dream and stayed moist for days. use the cake recipe to make about a dozen cappuccino cupcakes- and top them with white chocolate frosting and sprinkled them with dark drinking chocolate.
Easy to make and the perfect dessert whenever you're craving something indulgent but want something healthier.
A classic drink in the form of a favourite dessert – what more could you want?
Your cup of coffee and this post on my blog. Thunderstorms tomorrow! http://talkpropeller.blogspot.com/2017/10/thunderstorms-tomorrow_2.html?utm_campaign=crowdfire&utm_content=crowdfire&utm_medium=social&utm_source=pinterest