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Pastry Scrapers

from Savory Simple

Chocolate Mousse Poached Pear Tart

This decadent Chocolate Mousse Poached Pear Tart is the perfect ending to a romantic meal!


Pro Tip: How to Base Ice a Cake. Use a plastic scraper to smooth in one motion all the way around the cake without stopping. That'll give your cake a great finish.

from Williams Sonoma

Stainless-Steel Pastry Scraper

Stainless-Steel Pastry Scraper - Absolutely can not operate in the kitchen without one of these!! #WilliamsSonoma


How to Make Chocolate Cake - Carnation Chocolate Fudge Cake | Nestlé Carnation

from Tablespoon

Beautiful Brie

May try this if I ever find I decant gluten free pastry. This Brie is really simple to assemble. Just buy some frozen puff pastry dough and let it thaw out a little. Scrape the skin off of the Brie and place it in the middle of the puff pastry. Pile on some cinnamon toasted pecans, cranberries, and brown sugar. Brush it with a little egg wash and bake it.

from Kohl's

OXO Good Grips Pastry Scraper and Chopper, Black

from Food & Wine

10 Cake Decorating Tips

Smooth edge on cake


Greek-Style Creamy Custard Phyllo Pie

Greek-Style Creamy Custard Phyllo Pie via What's for Lunch Honey? #recipe


Greek-Style Creamy Custard Phyllo Pie

What's For Lunch Honey? | Experience Your Senses: Greek-Style Creamy Custard Phyllo Pie


Ice your cake in the color of your choice, smear some patches of colored icing around the cake. Take your scraper and smooth in one direction. Then smooth in opposit direction to keep the color in the same spot. Melt some ganache and pour on the top center of the cake and spread to the edge enough to drip a little. Use a piping bag full of ganache to make more controlled drips. Finish with decoration of choice.