Pinterest • The world’s catalogue of ideas
from The Recipe Critic

Slow Cooker Pasta e Fagioli Soup

Super Easy Slow Cooker Pasta e Fagioli Soup. Rich, hearty and loaded with veggies and meat. A perfect, comforting soup for Fall!

from Cookin Canuck

Pasta e Fagioli Recipe (Italian Pasta & Bean Soup)

Pasta e Fagioli – A classic Italian pasta and bean soup with plenty of flavor and heart healthy fiber and protein! 240 calories and 7 Weight Watchers SmartPoints

from Chelsea's Messy Apron

Crockpot Pasta E Fagioli (Olive Garden Copycat

A delicious and hearty slow cooker pasta, vegetable, and ground beef soup copycatting the famous Olive Garden soup

from Bon Appétit

Pasta e Fagioli with Escarole

Pasta e Fagioli with Escarole recipe: It's a classic. And yes, it's the best.

from Bloglovin’

Travelling Noodles – Soup Up Your Packed Lunch! (The Londoner)

These are my New Years Resolution lunch pots. They’re quick, easy and perfect for those who want to cut back on the unhealthy stuff, cut back on spending but don’t want to sacrifice their enjoyment… e


Pasta e fagioli, tipica ricetta italiana, con pomodoro, maltagliati al rosmarino e pecorino.

from Cilantro and Citronella

Vegetarian Pasta Fagioli

Vegetarian pasta fagioli is a simple, rustic Italian bean and pasta soup that’s extremely easy to make and can be on the table in just about 30 minutes. What’s fabulous about pasta e fagioli is that it’s like two recipes in one – add a bit more stock for a soup and a bit less for a pasta dish! Vegetarian / vegan.

from Fables de Sucre

Pasta e fagioli ricetta

Un piatto semplice come la pasta e fagioli, riscalda le fredde serate invernali. Con mille varianti resta sempre un'ottimo piatto unico e sostanzioso.


Copycat Olive Garden pasta e fagioli soup recipe! Just as delicious, if not more, than the restaurant version. Add this to your copy cat soup recipes!

from Jamie Oliver

Squash and ricotta pasta bake

Squash and ricotta pasta bake Added in two red peppers and roasted them with the butternut squash; added in large onion & chilli flakes with the garlic. Used 3 very generous tbsp ricotta. Added in 80g chopped kale (which worked well) The sage leaves on top were delicious - use lots. Next time: use a very large butternut squash, add in even more veg, e.g. courgettes &/or mushrooms. I served it with steamed broccoli, but salad or green beans might be better.