Grilled aubergine baked with tomatoes, mushrooms and lots of cheese. The perfect low-carb, vegetarian comfort food.
Parmigiana di Melanzane
Endless variations for some flavourful change in your butter. I "invented" my own garlic-chive-tomato-parmesan kind, it's heavenly.
Lentil & Mushroom Ragu - A hearty vegetarian pasta sauce that will leave even the hungriest eaters satisfied! | foxeslovelemons.com
There are few things that more universally speak to our breakfast-loving souls than a perfectly cooked egg. Scrambled, poached, sunny-side up — you name it, we'll eat it. While we'll never argue with eating eggs for lunch or dinner, there's
A classic combination of flavours for a midweek family meal - make this recipe in just one pot
A garlic free, low FODMAP pesto made with chives and basil for the perfect IBS friendly sauce. Vegan & Paleo
slimming world hunters chicken
One Pan Mediterranean Chicken in Roasted Red Pepper Saue | lecremedelacrumb.com
Salmon Alfredo Pasta - Fettuccine tossed in a creamy parmesan sauce and salmon, a magic combination!