NYT Cooking: A Palestinian tradition, maqluba means “upside down” in Arabic and is a pot of stewed meat, rice and fried vegetables, cooked and flipped onto a serving dish to form an impressive tower. In Maha Sarsour’s version, the rice is richly spiced with cinnamon, allspice and more, and the chicken simmers to tenderness as it gives its flavor to the rice.

Maqluba (Upside-Down Chicken and Rice)

Kafta and Potatoes with Tahini Sauce

Kafta and Potatoes with Tahini Sauce - kind of like a middle eastern cottage pie; make kafta at home to ensure its gf

Shish Barak, lamb dumplings in coriander, garlic and yogurt sauce is one of my fondest Palestinian food memories. Here's my recipe (and it is yummy!)   * * *   food blog food photography comfort food Palestinian food Palestinian kitchen Middle Eastern food travel blog foodie travels

Shish Barak, lamb dumplings in coriander, garlic and yogurt sauce is one of my fondest Palestinian food memories. Here's my recipe (and it is yummy!) * * * food blog food photography comfort food Palestinian food Palestinian kitchen Middle Eastern food travel blog foodie travels

These "Arab pizzas" called lahm bi ajin date back to the fifteenth century and would have appeared in the region of the Beqaa Valley in Eastern Lebanon.

These "Arab pizzas" called lahm bi ajin date back to the fifteenth century and would have appeared in the region of the Beqaa Valley in Eastern Lebanon.

Shakshuka may be at the apex of eggs-for-dinner recipes, though in Israel it is breakfast food, a bright, spicy start to the day with a pile of pita or challah served on the side (It also makes excellent brunch or lunch food.) (Photo: Andrew Scrivani for The New York Times)

Shakshuka With Feta

Shakshuka may be at the apex of eggs-for-dinner recipes, though in Israel it is breakfast food, a bright, spicy start to the day with a pile of pita or challah served on the side. (Photo: Andrew Scrivani for The New York Times)

Palestinian zaatar bread, this bread is so simple to make yet the result will blow your mind away

Middle Eastern food recipes Palestinian zaatar bread, this bread is so simple to make yet the result will blow your mind away - Go to Source -

Khaliat Nahal (Bee’s Hive Bread)

Khaliat Nahal (Bee’s Hive Bread)

Arabic "beehive" dessert / pastry balls stuffed with cream cheese, soaked in sweet syrup

Pinterest
Search