Ottolenghi. Bowls and bowls of delicious salads with influences from Jewish and Muslim traditional cuisine.

Ottolenghi. Bowls and bowls of delicious salads with influences from Jewish and Muslim traditional cuisine.

19 Cookbooks That Will Improve Your Life

Padma Lakshmi says: Plenty by Yotam Ottolenghi

Chermoula Aubergine with Bulgar and Yoghurt by Yotam Ottolenghi from the book Jerusalem.

Chermoula Aubergine with Bulgar and Yoghurt

Chermoula Aubergine with Bulgar and Yoghurt by Yotam Ottolenghi from the book Jerusalem.

Every single Yotam Ottolenghi cookbook could be featured in this list. But this one, written with Sami Tamimi, is both an ode to Middle Eastern-inspired cooking and a beautiful love declaration to Jerusalem, from two men who grew up in the city – one on the Israeli side, the other on the Palestinian.Get it on Amazon for $22.

23 Cookbooks Food Lovers Actually Want For Christmas

Every single Yotam Ottolenghi cookbook could be featured in this list. But this one, written with Sami Tamimi, is both an ode to Middle Eastern-inspired cooking and a beautiful love declaration to Jerusalem, from two men who grew up in the city – one on the Israeli side, the other on the Palestinian.Get it on Amazon for $22.

How Chef Yotam Ottolenghi Reset the Table

Meet the Chef Who's Turning Meat Eaters Into Vegetable Lovers

How Chef Yotam Ottolenghi Reset the Table

Yotam Ottolenghi and Sami Tamimi share their vegetable cooking know-how with us. Read more!

Ottolenghi Cookbook Vegetable Cooking Ideas

Yotam Ottolenghi and Sami Tamimi share their vegetable cooking know-how with us. Read more!

Need we say more? Yotam Ottolenghi's meringue roulade with fresh raspberries, rose petals and pistachios from his latest cookbook Plenty More. Drool.

Meringue Roulade with Rose Petals and Fresh Raspberries

Need we say more? Yotam Ottolenghi's meringue roulade with fresh raspberries, rose petals and pistachios from his latest cookbook Plenty More. Drool.

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