Stuffed aubergine with lamb and pine nuts, by Yotam Ottolenghi and Sami Tamimi - Tried, tested and tasty.

Stuffed aubergine with lamb and pine nuts, by Yotam Ottolenghi and Sami Tamimi - Tried, tested and tasty.

yotam ottolenghi's aubergine & herb salad with garlic yoghurt dressing | table twenty eight

yotam ottolenghi's aubergine & herb salad with garlic yoghurt dressing | table twenty eight

Yotam Ottolenghi’s paneer-stuffed aubergine in red lentil and coconut sauce. and other aubergine recipes

Yotam Ottolenghi’s paneer-stuffed aubergine in red lentil and coconut sauce. and other aubergine recipes

Yotam Ottolenghi's aubergine, potato, tomato brunch: 'A stunning, unusual dish.' Photograph: Colin Campbell for the Guardian. Food styling:...

Yotam Ottolenghi's aubergine, potato, tomato brunch: 'A stunning, unusual dish.' Photograph: Colin Campbell for the Guardian. Food styling:...

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