The Butcher's Daughter, New York Eat a rainbow
Just bought these flag stones from www.white-hall.co.uk To say I'm excited is an under statement!
James van der Velden www.bricksamsterdam.com
Insanely good oxtail stew. Indulge your tastebuds And not your waistline!Your butcher will cut up some oxtail, free range,organic is best- that way you get all the goodness and none of nasties like antibiotics. Jamie Oliver
Nebuta House, Aomori, Japan, by molo design
Daylesford Organic, Farmshop & Café, Pimlico 44B Pimlico Road, London SW1W 8LP Telephone 020 7881 8060
Blue Bird by Hilke MacIntyre
Creamy smoked salmon, leek & potato soup - made this use smoked salmon trimmings and blitzed to make a smooth soup. Was very tasty, but I think I prefer the traditional version with bacon!