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The Butcher's Daughter

Organic Farmer's Market food truck idea! Creating smoothies from the farmers market they are parked at and selling them as a 6 pack! The Butchers Daughter, New York

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from Jamie Oliver

Insanely good oxtail stew

Insanely good oxtail stew. Indulge your tastebuds And not your waistline!Your butcher will cut up some oxtail, free range,organic is best- that way you get all the goodness and none of nasties like antibiotics. Jamie Oliver

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from BBC Good Food

Creamy smoked salmon, leek & potato soup

Creamy smoked salmon, leek & potato soup - made this use smoked salmon trimmings and blitzed to make a smooth soup. Was very tasty, but I think I prefer the traditional version with bacon!

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3
from Jamie Oliver

Jamie's Christmas suckling pig

I think a suckling pig is a real show-stopper and you might be surprised to hear that a good suckling pig is no more expensive than a good turkey. If you're going to give it a bash, just make sure you measure your oven and your largest baking tray before ordering your meat. If your oven is too small for a whole suckling pig, ask your butcher to order you a neck end. It can be cooked in exactly the same way as this recipe here. Free-range or organic suckling pigs can be hard to track down…