ONE-DISH BREAKFAST: 1 lg. pkg. frozen Ore-Ida Potatoes O'Brien; 2 1/2 C. milk; 1/2 tsp. salt; 1 lb. sausage, cooked & drained; 6 eggs, well beaten; 1 C. sharp cheese, shredded. Butter a 9 x 13 inch glass dish. Place potatoes and sausage in dish. Pour in eggs, milk and salt which have been combined. Top with cheese. Refrigerate overnight. Bake uncovered at 350 degrees for 45 minutes or until set.
Paula Deens Cheesy Ranch Hash-brown Potatoes Recipe
Ingredients 8 cups ORE-IDA® Country Style Hash Browns 1 (10.5-oz.) can condensed cream of chicken soup 2 cups sour cream 1/2 tsp. saltRead more ›
Loaded Totchos – Your party appetizers will never be the same when you check out this cheesy recipe. This recipe features ORE-IDA TATER TOTS® topped with all of your favorites—Cheddar, bacon, and ranch! Get the ingredients you need delivered to your home with Instacart where available.