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from Wallflower Kitchen

Mediterranean Hummus Tart (Vegan)

Notes: Roast pepper/garlic (and tomato but later). Caramelise onion/courgette in butter, then balsamic and demerara (cooks down a lot). Blind bake puff (spike holes), then spread on hummus and bake a few more minutes. Put all veggies on top.

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from houseandgarden.co.uk

Diana Henry's chocolate & olive-oil cake

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from Wallflower Kitchen

Lemon Olive Oil Cake (Gluten-free, Dairy-free)

Lemon Drizzle Slices Gluten-free, dairy free... Mmm a cake I'll be able to eat on my wedding day!

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Crispy Leaf Potatoes With Oregano Salt | Donna Hay

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This chickpea and spinach curry is so easy and delicious and is quick to make too. Replace the ghee/oil with Fry Light and this healthy meal is completely Syn free. (Slimming World)

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