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from Just A Pinch Recipes

Oven Crisp Ocean Perch Fillets

This recipe is crispy like fried, but is baked in the oven instead. It is quite simple and easy to make, especially if you use the Japanese Bread Crumbs called Panko. The fish stays moist and flakey

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from Food.com

Greek Baked Ocean Perch

Taste the Mediterranean in this dish’s tomato, onion, and garlic sauce. A heart healthy recipe.

from BBC Food

Honey-glazed grilled pheasant with cheesy celeriac mash

No image but a great recipe for Honey-glazed grilled pheasant with cheesy celeriac mash :) Tried and tested!

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from delicious. magazine

Cod and chorizo stew

This Spanish-style stew recipe is quick to make and can be frozen so make a batch and freeze some for another supper.

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