Nut & spinach roast with wild mushroom gravy For the mushroom gravy you will need a small quantity of plain GF flour and GF soy sauce (Tamari)
Mary Berry's Absolute Favourites: Winter crumble tart | Daily Mail Online
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This vegetarian main course is packed with festive flavours like nutmeg and cloves, then wrapped in flaky butter pastry - a real Christmas treat
Stuffed aubergine with lamb and pine nuts, by Yotam Ottolenghi and Sami Tamimi - Tried, tested and tasty.
Quinoa & feta salad with roasted vegetables (quantity of feta too much, is good with bulgur wheat)
This indulgent, fudgy vegan bake is topped with a rich frosting - you'd never guess that it's free from dairy, eggs, wheat and nuts
Really rather good chocolate brownie cake - if it's good enough for Jess not to complain about it having nuts in, then it's GOOD!
Paul Hollywood's Frangipane Mince Pies, made these last year, absolutely beautiful, just a shame for those with nut allergies... oh well, more for me!
Paleo inside-out bread with ground almonds, olives, zucchini, ham, Parmesan cheese, and pumpkin seeds from Sarah Wilson's "I Quit Sugar"