* Nut Rolls. Sooooo good and fairly easy. Just like mom used to make. I used earth balance for the shortening, soy milk for milk and a combo of agave and maple syrup for the honey (we didn't have enough agave). Super yum!!
I'm putting these here instead of under recipes because they're 100% good for you. I've just made them and I swear I could eat them all day.I threw in a pinch of cinnamon and it just made them. Date & Nut Energy Bars (like Larabars or Nakd Bars.
... persian love cake ...Persian Love Cake. Recipe: 1 c 250ml yogurt 1 tsp baking powder 6 eggs 1 c 220g sugar 1 1/4 c 150g ground almonds 1 c flour 150g or semolina 6 cardamom crushed 2 tbsp rosewater 6 tbsp chopped pistachios pinch saffron 100ml almond milk Lemon zest Bake 180c 350f 45 min (22cm 9 inch) pan Syrup: juice of 1 orange or lemon zest of 1 orange or lemon 1/2 c 125ml water 1/2 c 125g sugar 2 tbsp rosewater simmer until thickened brush onto warm cake