Mushrooms Bourguignon Vegan Beef Bourguignon made with a hearty, meaty & incredibly flavorful mushroom and and red wine sauce. Serve over pasta or potatoes and with fresh bread for the perfect, rustic meal!
Oh wait. I have 12 bottles arriving on my doorstep TODAY that are from small boutique wineries in places like Italy, Chile, Australia, Argentina, etc! I can't WAIT to get home and open that box tonight!
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