Nectarine Jam Ingredients: 6 cups chopped nectarine, seeded 3 cups sugar 4 tbsp lemon juice 1 tsp all spice 1 tsp grated ginger Method: In a heavy based saucepan, add nectarines, lemon, ginger, all spice and sugar. Simmer on low heat for 30 minutes or until nectarines are soft and tender. Remove any scum from the top of the fruit. Remove from the heat. Put jam in the warm sterilized jar and seal.
This simple 3-ingredient jam recipe works with any kind of fresh or frozen stone fruit, like peach, nectarine, plum, apricot, and cherry. Freeze or can it. Printable labels are provided to turn jam jars into awesome gifts. From TheYummyLife.com