Low-carb tikka cauliflower rice - only 200 calories for a generous portion! Serve it as a side dish alongside your favourite curry, or throw in some protein to make it a full meal. Vegetarian, vegan and gluten-free!
This halloumi bake perfectly combines the healthy freshness of vegetables with the chewy, salty halloumi for a delicious vegetarian dinner.
Pasta With Bolognese Sauce [Vegan]
<p>It’s a classic meat sauce made vegan! I used lentils to make the “meat” of the sauce. You could also use mushrooms, or neat meat replacement -Italian mix. I added onions, peppers and all my favorite Italian spices.</p>