Creamy wild mushroom soup made with dried wild mushrooms fresh mushrooms shallots garlic stock cream sherry and herbs. So wonderfully mushroomy! Perfect for a special occasion.
The flavors of dried and fresh mushrooms carry through in this proper Italian risotto, made from plump Arborio rice, which absorbs plenty of mushroom stock until it's meltingly tender on the outside but still sturdy within.
How to Make Mushroom Stock from Kitchen Scraps. A simple recipe that teaches you how to make mushroom stock out of leftover kitchen scraps. Here's a use for your onion skins and carrot ends. Easy, versatile, and cheap!
4 Cycle Fat Loss - A quick and easy Japanese Clear Onion Soup, perfect starter for a Japanese or Asian themed dinner. Discover the World's First & Only Carb Cycling Diet That INSTANTLY Flips ON Your Body's Fat-Burning Switch