We stuffed gorgeous sautéed cremini mushroom caps with a mouthwatering mixture of bacon, Parmesan cheese, and herbs, and then we baked them to crispy, caramelized perfection. These quick and easy party bites will disappear as soon as you bring them out.
Spinach and Artichoke Stuffed Mushrooms
Spinach and Artichoke Stuffed Mushroom Caps - An easy, healthy appetizers for large parties! - The Lemon Bowl