Cowgirl Creamery's Chimney Rock ~~ Our Fall seasonal cheese. This mild bloomy rind cheese, made from John Taverna's local, certified organic Jersey milk, is dipped in Quady Winery's luscious 100% muscat wine, Essensia, then dusted with Far West Funghi's ground organic pioppini and shiitake mushrooms. The result is a flavor both bold and delicate, just like the Point Reyes Seashore trail for which it's named.
The Banrock Station Moscato displays fresh, lifted muscat aromatics, with subtle hints of freshly crushed grapes. This wine is light bodied with retained natural fruit sweetness, showing flavours of pineapple and, tropical fruits on the palate. It is a light and fruity wine with a lovely spritz which gives the wine an attractive, refreshing lift.