I'm always looking for stylish bowls for my rice ^^ Seriously though, I love bowls like these. They've got a clean and traditional feel to them. When food is prepared in a pretty manner I automatically feel like eating it. Even if it doesn't taste that great I fool myself into thinking it does.
Best Short bread recipe- 1/2 th3 recipe though as it makes LOADS! 200g golden caster sugar, plus more to sprinkle 500g plain flour, plus more to dust 250g cornflour or rice flour Preheat the oven to 170ºC/fan