Apricot Lamb Tagine first pinner said: Review: Excellent. Sweet and tangy. Perfect contrast to the simple and light couscous. I chopped the apricots. They were good, but sometimes over-powerful. You may want to reduce amount just a bit. The parsley or green onions on top are a must for balance.

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Slow Cooker Lamb Tagine is a great Moroccan slow cooked lamb dish that is perfect for a horrible winter's day!

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A flavourful fish dish that is perfect for a crowd or can be frozen in batches for a handy midweek treat

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This fragrant lamb and date tagine is flavoured with coriander, cumin, cinnamon and ginger and served with pomegranate couscous.

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Moroccan chicken tagine with butternut squash and lots of apricots...and olives, coriander... and honey.

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Authentic Recipe for Moroccan Lamb Tagine: http://www.braxtedparkcookery.co.uk/cookery-school-course-list.cfm?id=93

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