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Moroccan meatballs with herb couscous recipe

Moroccan meatballs with herb couscous. Gorgeous little lamb meatballs, sitting in a rich tomato sauce and served with buttery coriander and parsley couscous.

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from MarocMama

Amnah's Moroccan Meatball Tagine

Meatball Tajine - make with preserved lemons - can substitute ground beef for ground turkey, chicken, or lamb

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from The View from Great Island

Moroccan Lemon and Cardamom Meatballs

These unusual meatballs in a creamy tahini sauce are not to be missed! from TheViewFromGreatIsland.com

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from Drizzle and Dip

moroccan meatballs with herb couscous

meatballs-I really should stop looking at food. Its making me want to bail on my juice detox! =( cant wait to make this though!!

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Moroccan Meatballs - Use extra lean mince and fry light Count bread crumbs from your HEB (blitz wholemeal bread) 7 syns for 50g of raisins (serves 4) 2 syns per portion

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from BBC Good Food

Moroccan spiced mince with couscous

Moroccan spiced mince with couscous Adding dried fruit, fresh mint and warm spices to savoury dishes is typical of North African cooking. Quorn replaces meat in this recipe

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Moroccan Meatball Stew - here's a terrific slow cooked supper that will fill the entire house with the most amazing fragrance of spices. Ideal for the slow cooker too, just add the chickpeas along with the other ingredients.

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from The View from Great Island

Moroccan Lemon and Cardamom Meatballs

These are my favorite meatballs --- the lemon and cardamom make them so flavorful, and that creamy tahini sauce is to die for!

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