Moroccan meatballs with herb couscous. Gorgeous little lamb meatballs, sitting in a rich tomato sauce and served with buttery coriander and parsley couscous.

Moroccan meatballs with herb couscous. Gorgeous little lamb meatballs, sitting in a rich tomato sauce and served with buttery coriander and parsley couscous.

These unusual meatballs in a creamy tahini sauce are not to be missed! from TheViewFromGreatIsland.com

These unusual meatballs in a creamy tahini sauce are not to be missed! from TheViewFromGreatIsland.com

meatballs-I really should stop looking at food. Its making me want to bail on my juice detox! =( cant wait to make this though!!

meatballs-I really should stop looking at food. Its making me want to bail on my juice detox! =( cant wait to make this though!!

Vegan morocan balls

Vegan morocan balls

NYT Cooking: In France, meatballs are called boulettes, and by far the favorite versions are the spice-scented North African type. Most of the neighborhood Tunisian and Moroccan restaurants in Paris offer them, served as an appetizer or a side, or in a fragrant main-course tagine with couscous. <br/><br/>This recipe is an amalgam of several that I found on my bookshelf, among them one called boulettes tangéroises in an old French cookbook. Since I like things a bit spicier, my boulettes are…

NYT Cooking: In France, meatballs are called boulettes, and by far the favorite versions are the spice-scented North African type. Most of the neighborhood Tunisian and Moroccan restaurants in Paris offer them, served as an appetizer or a side, or in a fragrant main-course tagine with couscous. <br/><br/>This recipe is an amalgam of several that I found on my bookshelf, among them one called boulettes tangéroises in an old French cookbook. Since I like things a bit spicier, my boulettes are…

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