One of the best cookies I've ever tried! Delicately spiced with cinnamon, nutmeg and ginger, these butter cookies are crunchy, melt in the mouth delicious. Dipped in dark chocolate, they are finished off with a sprinkling of cinder toffee. Yum!
Easy, tasty and dippable. This is a tasty alternative to chickpea hummus, with a spicey, Indian twist. This vegan recipe is perfect for dipping, spreading on Naan bread or as part of an Indian inspired feast. /search/?q=%23recipe&rs=hashtag /search/?q=%23veganrecipe&rs=hashtag /search/?q=%23easyrecipe&rs=hashtag# /search/?q=%23hummus&rs=hashtag