Skinny Passion Fruit Mojito - Rum cocktails: The best rum cocktails
~PASSION FRUIT MOJITO~ Ingredients: 75 ml Havana Club® dark rum, 1 tsp(heaped) Muscovado sugar, 6 lime wedges, 10-12 mint leaves, 50 ml passion-fruit puree, 50 ml soda, 2/3 of a glass crushed ice. Crush well the limes, sugar, soda, 8 to 10 mint leaves and a tsp of crushed ice. Then add rest of ice with passion fruit and rum. Mix vigerously for one minute. Garnish with rest of mint and a straw.
No bake Vegan & Gluten-free Mojito Cheesecake! Delicious guilt-free vegan cheesecake with nutritious ingredients that remind of the taste of the classic cocktail! No nut pre-soaking is required, this cheesecake requires less than 30 minutes prep work!
Pineapple Coconut Mojito | 2 Cookin Mamas Flavors of the tropics just burst into your mouth with this refreshing & easy to make cocktail. Great with or without rum & perfect for hot summer days. #recipe #cocktail #drink
RASBERRY MOJITO Ingredients: ~3/4 shot of Bicardi Razz Rum ~3/4 shot of Bicardi Superior Rum ~Small splash of simple syrup ~Small handful of fresh raspberries ~Mint leaves ~Lime Wedge ~Splash of sprite ~Soda
For a new spin on an old classic, simply replace rum with Don Julio Blanco Tequila in this mojito. Muddle fresh mint in a cocktail shaker, putting all ingredients except for club soda and mint sprig into the shaker. Add ice and shake vigorously. Add club soda, shake once, and pour into a rocks glass. Garnish with a mint sprig and enjoy with friends and family.