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Mixed Bean Salad

This bean salad is about as easy as it gets; just pop open a few cans of beans and mix together some ingredients, and you’ve got a salad that’s good and good for you!

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Deliciously Ella Every Day: Warming pesto butter beans

This is incredibly simple but very addictive; the first time I made this I cooked it four or five times in the next two weeks! There’s just something about the mix of soft, buttery beans and home-made pesto...

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Beetroot, bean & feta salad

Beetroot Bean & Feta Salad 1. Cook broad beans according to instructions 2. Fry chopped shallot and sliced garlic 2min 3. Stir in chopped rosemary & beetroot quarters fry 3mins 4.Lift out the beetroot quarters and Stir the vinegar and the remaining olive oil into the pan juices, then pour over the beetroot and salad leaves. Toss gently to mix through. Finally, just before serving, toss in the broad beans and cubes of feta cheese and taste for seasoning.

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Our favourite of Jamie's vegetarian recipes

Falafel wraps and grilled veggies with salsa | Our favorite Jamie Oliver Vegetarian Recipes

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Warm potato & tuna salad with pesto dressing

Warm potato & tuna salad with pesto dressing recipe Super easy and delish, made this for lunch with the girls, will be making it again soon as the left overs were ravaged by starving Hubby... :)

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Ella's Cannellini Bean Stew: 1 can canellini beans, 1 can tomato, 1/2 T tahini, 2 garlic cloves or 1 t garlic powder, chilli powder, salt & pepper. Mix them in a pan and heat up.

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Spiced Mixed Fruit Roll in a Baked Bean Tin

Lavender and Lovage | Remembrance Sunday Wartime Kitchen: Bacon Cakes, Baked Bean Tin Puddings and Sunday Tea | http://www.lavenderandlovage.com

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