Mimi Kirk discusses being a vegan, eating raw, and looking young. [Article]--Ms. Kirk has been a vegan for over 40 years, and only recently has she switched to a raw vegan diet.  Currently, Ms. Kirk is 77 years old.  She was 73 years old in this photo.

Mimi Kirk On Veganism, Raw Diets, And Looking Young

Mimi Kirk discusses being a vegan, eating raw, and looking young. [Article]--Ms. Kirk has been a vegan for over 40 years, and only recently has she switched to a raw vegan diet. Currently, Ms. Kirk is 77 years old. She was 73 years old in this photo.

GIVEAWAY - We feel amazing after eating raw for a weekend; imagine what it's like 40 years down the line! Explore the fridge of raw foodie, Mimi Kirk, and enter to win a copy of her cookbook...

Fountain of Youth: Inside This Septuagenarian's Raw Kitchen

GIVEAWAY - We feel amazing after eating raw for a weekend; imagine what it's like 40 years down the line! Explore the fridge of raw foodie, Mimi Kirk, and enter to win a copy of her cookbook...

We just love Mimi Kirk and discovered this beauty note from the aspirational seventy eight year old from an old interview with us. Read on for all the deets...

This Eighty Year Old Bombshell Is Up-Ending Our Beauty Routines

We just love Mimi Kirk and discovered this beauty note from the aspirational seventy eight year old from an old interview with us. Read on for all the deets...

From Mimi Kirk:  "I love this breakfast.  5 tablespoons gluten free oats 2 tablespoons chia seeds 2 tablespoon pumpkin seeds 2 tablespoon sunflower seeds 1 tablespoons coconut flakes 1 heaping tablespoon flax seeds A few almonds Maple syrup to taste Layer in a jar in order as above. Add almond milk 3-4 inches above mixture, put lid on the jar and cover. Refrigerate overnight. Add chopped fruit before eating."

From Mimi Kirk: "I love this breakfast. 5 tablespoons gluten free oats 2 tablespoons chia seeds 2 tablespoon pumpkin seeds 2 tablespoon sunflower seeds 1 tablespoons coconut flakes 1 heaping tablespoon flax seeds A few almonds Maple syrup to taste Layer in a jar in order as above. Add almond milk 3-4 inches above mixture, put lid on the jar and cover. Refrigerate overnight. Add chopped fruit before eating."

Raw-Vitalize: The Easy 21-Day Raw Food Recharge by Mimi Kirk and Mia Kirk White

Raw-Vitalize: The Easy 21-Day Raw Food Recharge by Mimi Kirk and Mia Kirk White

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