Vegetable fried millet by Beauty Bites - this is the healthier, more nutritious version of vegetable-fried rice. Besides high-fiber, this quick and easy dinner is high in iron and antioxidants. It's also super delicious and addictive.
Dandelion & Lemon Biscuits | Craft Invaders. Wonderful recipe using Dandelion Flower petals - great fun for kids to make teaches them about the idea of edible weeds starting with a plant that we can all identify
Gluten free bread loaf that is soft and fragrant and if you sub in sucrose for honey, it's only 1T of sugar a loaf! 03/11/2012-I made this today. Used the potato flour option, added the extra 1/8 cup water and used coconut nectar for the sugar portion. I made it in my regular oven and it has turned out awesome! Even the wheat eating husband loves it. Woo! (Bonus points for being so easy compared to most GF breads).
gluten free Quinoa + Chia Bread - Teresa Cutter 300 g (10 1/2 oz / 1 3/4 cups) whole uncooked quinoa seed 60 g (2 fl oz / 1/4 cup) whole chia seed 250 ml / 1 cup water (use half to soak chia seeds and the other half to combine in the food processor) 60 ml ( 2 fl oz / ¼ cup ) olive oil 1/2 teaspoon bicarb soda 1/2 teaspoon sea salt juice from ½ lemon