Fool proof Hokkaido milk bread recipe with video. No Tangzhong needed. The bread is supper fluffy, moist, soft and tender with wonderful milky flavor.
This Asian milk bread recipe is a triumph. I’m not exaggerating when I tell that for months, we’ve searched and tested to nail down a perfect recipe for soft, buttery Asian bakery milk bread.
Milk Bread – Japanese-inspired milk bread that is cotton soft, sweet and delicious. Using roux method, this milk bread recipe is a keeper | rasamalaysia.com
Kindred's Milk Bread recipe on Food52
This Japanese milk bread is the softest, lightest & fluffiest bread ever. Easily convert your regular bread recipe & you will never look back. I guarantee.
Milk Bread – China Sichuan Food
This Milk bread recipe produces soft and fluffy rolls that are mildly sweet and are perfect for your choice of spread or jam.
The only gluten-free and dairy-free scone recipe you will ever need! Results every time and even a video to show you how to make them!
Super soft spiced hot cross bun loaf made using a hokkaido milk bread base (tangzhong method), a perfect treat for Easter (or any time of year)