Mexican Seafood Cocktail: This zesty combination of shrimp cocktail and pico de gallo is perfect when paired with salty tortilla chips and a nice, cold beer.
A fast and easy weeknight dinner, serve this tequila lime shrimp with warm corn tortillas, over rice or tossed with pasta.
Caldo de Mariscos (Mexican Seafood Soup)
You'll be hooked once you try this Mexican Seafood Cocktail! #jennifer_cooks
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