You love chilli right? and you love a pasta bake? Well this Mexican Pasta Bake is just for you. Rich tomatoey beef chilli with black beans, mixed with pasta and topped with cheese and bake in the oven till it is all melted – delicious!! Great served with a mixed salad or some vegetables of...Read More »
Ground beef, salt, black pepper, 1 packet taco seasoning, 2 cups water, 1 cup jarred mild salsa, uncooked rotini pasta, shredded Mexican-style cheese, toppings: chopped tomatoes, avocado, tortilla chips, cilantro. In a large deep skillet over medium heat add ground beef and season with salt and pepper. Cook, stirring occasionally. Drain grease. Stir taco seasoning into ground beef then stir in water, salsa and pasta noodles. Stir, cover and reduce heat to a simmer until pasta is tender.