Chef Luke Matthews' (Chewton Glen, New Forest) Brill fillet with clams cooked in cider ¦ Saturday Kitchen

Brill fillet with clams cooked in cider

Saturday Kitchen recipes - Tamarind prawns, freekeh salad and babaganoush

These Sweet and Spicy Korean Meatballs will change your life. They're made with lean beef, flavored with garlic and Sriracha sauce, baked without the hassle of frying and glazed with a spicy apricot glaze.

Sweet and Spicy Korean Meatballs

These Sweet and Spicy Korean Meatballs will change your life. They're made with lean beef, flavored with garlic and Sriracha sauce, baked without the hassle of frying and glazed with a spicy apricot glaze. - cut back the sriracha!

Authentic, Italian Homemade Marinara Sauce recipe is perfect on a pizza crust, with vegetables or as a soup base. Delicious, easy and quick!

Authentic, Italian Homemade Marinara Sauce recipe is perfect on a pizza crust, with vegetables or as a soup base. Delicious, easy and quick!

Meet the Food-animals in Cloudy with a Chance of Meatballs 2 (Plus Recipes) - OC Mom Blog | OC Mom Blog

Plan 4 reefs bday - foodimals lunch bufay, party in a box cake (rainbow cake, blue fondant exterior) food jungle party decor and get him the book for a prezzie!

Saturday Kitchen Best Bites Buttermilk Crumpets with Poached Egg, Black Pudding and Bacon and Chive Hollandaise

Buttermilk crumpets with black pudding, poached egg, and bacon and chive hollandaise

Galton Blackiston pairs a fruity, sweet grape jelly with gloriously indulgent stilton beignets in this canapé recipe

Stilton beignets with grape jelly

Stilton Beignets Recipe - Great British Chefs / I had cheese beignets (shaped like a small bed pillow) in Maryland and they served it with a grape jam. To die for!

Redcurrant Jelly Recipe - sweet and tart, this jelly is perfect for either sweet treats or as an accompaniment for swedish meatballs.

Red currant Jelly Recipe (update: made this yesterday and it came out perfectly! I had to cook it for 15 minutes instead of 10 to get the set).

Coconut Chicken appetizer recipe with Sweet Chili Dipping Sauce

Online, on your plate: summer recipes from hit website Pinterest

Coconut chicken w/ sweet chili dipping sauce 2 lbs.chicken breasts 2 large eggs ¼ cup coconut milk (optional) ½ cup all purpose flour 1 cup panko bread crumbs 1 cup shredded coconut ½ tsp salt ½ cup vegetable oil 1 cup sweet chili sauce

Kofta {Meatball} Curry from Noshing With The Nolands comes together nicely with it's enticing Indian spices! If you enjoy Indian cuisine you'll love the cookbook A Spicy Touch!

Kofta (Meatball) Curry

I loved making both the Slow Cooker Turkey Appetizer Jelly Meatballs and Saucy Asian Meatballs. Now I am onto making Kofta (Meatball) Curry.

Comfort foods and bright winter desserts ruled supreme in February. We've collected our most viewed and shared recipes from the past month.

February's Most Popular Recipes

Sweet and Sour Potted Meatballs by Saveur. The recipe for these potted meatballs is adapted from Arthur Schwartz's Jewish Home Cooking: Yiddish Recipes Revisited (Ten Speed Press,

Orlando Owl (I know I'm too old to want a stuffed animal. But if I could get a real owl that looked like this, it'd be problem solved. :P)

Jellycat Orlando Owl - Jellycat Orlando Owl is a wonderfully squidgy and wise bird of prey with a feather-like plush plumage.

Mini Swedish meatballs with cranberry sauce. Scandinavian-style food is light but packed with flavour. This veritable smorgasbord of little dishes is great for summer entertaining

Mini Swedish meatballs with cranberry sauce

Mini Swedish meatballs with cranberry sauce. Scandinavian-style food is light but packed with flavour. This veritable smorgasbord of little dishes is great for summer entertaining

In this impressive starter recipe Colin McGurran cooks foie gras in a water bath before sautéing over a high heat to finish, resulting in a gloriously tender texture with a delicate centre and a caramelised outer edge. Pickled onions, silky mushroom duxelle and a punchy Amaretto jelly finish off the dish to perfection.

Sous vide foie gras with mushroom duxelle

Colin McGurran shares an impressive foie gras starter recipe, pairing the liver with mushroom duxelle, pickled onion and a Parmesan crisp.

BBC Food - Recipes - Beef rendang with lemongrass and ginger, Thai herb salad and sticky rice

Beef rendang with lemongrass and ginger, Thai herb salad and sticky rice

Homemade Crockpot Meatballs smothered in a sweet and tangy sauce made with grape jelly and chili sauce. Double or triple this recipe - they'll go fast!

Crockpot Meatballs with Grape Jelly Sauce

Crab Rangoon Dip (with wonton chips! This creamy crab dip tastes like your favorite crab appetizer turned into a dip with baked (or fried) wonton chips!

Frances Atkins updates the classic French dish of lobster thermidor by condensing the flavours into a mousseline. A creative seafood starter

Lobster thermidor mousseline with ginger jelly

Luscious lobster recipes from Great British Chefs including poached lobster tail, lobster salad, lobster ravioli, grilled lobster and lobster macaroni

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