Here's Mary Berry's Victoria sponge from The Great British Bake Off
Mary Berry's chocolate obsession cake
Mary Berry has helped boost the popularity of baking, which has contributed to soaring butter sales
Mary Berry's simple Victoria sponge is perfect with The Mercers Strawberry Conserve.
We’ve zapped the classic Mary Berry Victoria sponge with a shrink ray to make these adorable little cakes
This cake is a perfect family treat, and a real crowd-pleaser. The malt extract gives a lovely creaminess to the sponge, while the malted chocolate flavour is echoed in the cake’s topping.
Mary Berry’s frosted walnut layer cake from GBBO.
Mary Berry’s Fraisier: a whisked egg sponge cake halved and filled with strawberries and a kirsch flavoured crème mouseeline. Topped with a layer of marzipan and piped chocolate decorations.
Mary Berry’s very best chocolate and orange cake recipe. This cake can be made in a food processor or mixing machine, so it's very easy – a deliciously naughty icing too
A lovely cherry sponge cake with a little extra texture from the ground almonds. Dusting the cherries with flour helps stop them sinking to the bottom of the cake.