Mary Berry has helped boost the popularity of baking, which has contributed to soaring butter sales

Mary Berry Special: Victoria sandwich cake

We’ve zapped the classic Mary Berry Victoria sponge with a shrink ray to make these adorable little cakes

Mini Victoria sponge cakes

We’ve zapped the classic Mary Berry Victoria sponge with a shrink ray to make these adorable little cakes

This cake is a perfect family treat, and a real crowd-pleaser. The malt extract gives a lovely creaminess to the sponge, while the malted chocolate flavour is echoed in the cake’s topping.

Mary Berry's Absolute Favourites: Malted chocolate cake

This cake is a perfect family treat, and a real crowd-pleaser. The malt extract gives a lovely creaminess to the sponge, while the malted chocolate flavour is echoed in the cake’s topping.

Mary Berry’s frosted walnut layer cake from GBBO.

Mary’s frosted walnut layer cake

Mary Berry’s Fraisier: a whisked egg sponge cake halved and filled with strawberries and a kirsch flavoured crème mouseeline. Topped with a layer of marzipan and piped chocolate decorations.

Mary’s Fraisier

Mary Berry’s Fraisier: a whisked egg sponge cake halved and filled with strawberries and a kirsch flavoured crème mouseeline. Topped with a layer of marzipan and piped chocolate decorations.

Mary Berry’s very best chocolate and orange cake

Mary Berry’s very best chocolate and orange cake

Mary Berry’s very best chocolate and orange cake recipe. This cake can be made in a food processor or mixing machine, so it's very easy – a deliciously naughty icing too

A lovely cherry sponge cake with a little extra texture from the ground almonds. Dusting the cherries with flour helps stop them sinking to the bottom of the cake.

Cherry cake

A lovely cherry sponge cake with a little extra texture from the ground almonds. Dusting the cherries with flour helps stop them sinking to the bottom of the cake.

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