Apple-Pie Cake: 2 cups flour 1 cup packed light-brown sugar 2 teaspoons cinnamon 1/2 pound (2 sticks) cold unsalted butter, cut into 8 pieces 5 pounds (about 12) tart apples, such as Granny Smith 2 tablespoons fresh lemon juice

Apple-Pie Cake

Apple-Pie Cake: 2 cups flour 1 cup packed light-brown sugar 2 teaspoons cinnamon 1/2 pound (2 sticks) cold unsalted butter, cut into 8 pieces 5 pounds (about 12) tart apples, such as Granny Smith 2 tablespoons fresh lemon juice

Golden brown, perfectly flaky, double-crust apple pie. Martha Stewart

Martha Stewart's Mile-High Apple Pie

Tortine di rose, un dolce pensiero per San Valentino I petali sono...fettine di mela!

Sweetie Pies: A Dozen Mini Edible Roses

Extra cinnamon-swirl dough slices like cookie dough -- and becomes crisp and caramelized in the oven, much like palmiers. Bake it on a parchment-lined baking sheet until very golden, about 12 minutes. You'll be thankful you did at your morning coffee break.

Cinnamon-Swirl Apple Slab Pie

Extra cinnamon-swirl dough slices like cookie dough -- and becomes crisp and caramelized in the oven, much like palmiers. Bake it on a parchment-lined baking sheet until very golden, about 12 minutes. You'll be thankful you did at your morning coffee break.

George's Blueberry Pie

George's Blueberry Pie

Martha Stewart invites one of the winners of David Rockefeller's Pie Bake Off to make the filling for a concord grape pie.

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